New school lunches put to the test
Students give mixed grades to the extra carrots and apples - and fewer fatty foods - mandated by new federal rules.
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Dislike
Eastside Elementary fifth grader Kenmari Williams, 10, shows his dislike of the whole wheat flatbread that covered the roast beef sandwich, one of several nutritious lunches available to the children Wednesday, Sept. 12, 2012 at the Clinton, Miss., school.
Credit: AP Photo/Rogelio V. Solis
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